Friday Dinner Series – Slovenian Dinner – March 1st, 7pm @ Delicatus
Another of our hugely popular Dinner Series returns on March 1st as we visit the amazing cuisine of Slovenia. Follow the link below for details and to secure your tickets to this hugely popular dinner. 5+ courses $65 pp includes tax & gratuity.
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Menu for Slovenian Dinner
1st Course
Cheese Curd with Sweet Onion on Rye Crisp
2nd Course
Triglav Mushroom Soup
3rd Course
Seared Scallop, Parsnip Puree, Pickled Mustard Seed, Prosciutto Dust, Beurre Blanc
4th Course
Braised Beef “Goulash” with Caraway Spatzel, Crème Fraiche
Dessert-
Bled Cream Pastry
Slovenian cuisine is a mixture of the Central European cuisine (especially Austrian and Hungarian), the Mediterranean cuisine and the Balkan cuisine. Historically, Slovenian cuisine was divided into town, farmhouse, cottage, castle, parsonage and monastic cuisine. Due to the variety of Slovenian cultural and natural landscapes, there are more than 40 distinct regional cuisines.